The Hidden World of Celery: What Are Stalks of Celery and Why They Matter
The first time you bite into a crisp celery stalk, the explosion of texture—juicy, fibrous, slightly salty—feels almost defiant. It’s the kind of vegetable that refuses to be ignored, yet most people treat it as an afterthought, a mere garnish or dip vehicle. But what are stalks of celery, really? Beyond the obvious, they’re a […]